KARTIKA, A. I.; FITRIA, M. S.; OKTAVIOLA, V. Molecular identification of pathogenic bacteria causing foodborne disease in Caulerpa racemosa. Jurnal Teknologi Laboratorium, [S. l.], v. 10, n. 1, p. 31–39, 2021. DOI: 10.29238/teknolabjournal.v10i1.276. Disponível em: https://teknolabjournal.com/index.php/Jtl/article/view/276. Acesso em: 6 dec. 2021.