1975
Abstract Views
3145
PDF Download
Bacteriology

Uji Antibakteri Ekstrak Metanol Kulit Buah Manggis (garcinia mangostana l.) Terhadap Staphyllococcus aureus dan Escherechia coli

Sujono Sujono Poltekkes Kemenkes Yogyakarta, Indonesia Correspondence sujono_analis@yahoo.co.id
,
Anik Nuryati Poltekkes Kemenkes Yogyakarta, Indonesia Correspondence nuryati@gmail.com
Pages 25-30
Browse this journal

Abstract

Alfa mangostin, gamma-mangostin and xanthone group compounds are secondary metabolites contained in mangosteen (G. mangostana L.) which can be isolated from the fruit, bark, leaves and rind of mangosteen. All three compounds were shown to inhibit stronger against Mycobacterium tuberculosis. Alfa mangostin also active against Staphylococcus aureus and Enterococcus bacteria that are resistant to vancomisin and methicillin. Objective of this study to determine the antibacterial activity of methanol extract of mangosteen rind against Staphyllococcus aureus and Escherechia coli in vitro.


Antibacterial activity test used is the diffusion wells and paper disc diffusion method. The test results obtained antibacterial activity of methanol extract of mangosteen rind can inhibit the growth of Staphyllococcus aureus at a concentration of 16%, but below its resistance zone diameter Cyprofloxacin. As against Escherichia coli, the methanol extract of mangosteen rind could not inhibit the growth of bacteria.

There is no Figure or data content available for this article

References

[1]. Muhlisah, F., 2002, “Tanaman Obat Keluarga”, Jakarta, Penebar Swadaya.

[2]. Suksamrarn, S., Komutiban, O., Ratananukul, P., Chimnoi, N., Lartpornmatulee, N. & Suksamrarn, A. 2006, “Cytotoxic prenylated xanthones from the young fruit of Garcinia mangostana”. Chemical & Pharmaceutical Bulletin. 54: 301-305

[3]. Mahabusarakam W., Kuaha K., Wilairat P., & Taylor W.C.., 2006, “Prenylated anthones as potential antiplasmodial substances”, Planta Med., 72(10):912-916.

[4]. Procop, G.W., & Cockerill, F.. Enteritis Caused by Escherichia coli & Shigella & Salmonella Species. In: Wilson WR, Drew WL, Henry NK,et al, Editors. Current Diagnosis and Treatment in Infectious Disease, New York: Lange Medical Books, 2003. 584 - 66.

[5]. Ansel, H.C., 1989, Pengantar Bentuk Sediaan Farmasi, diterjemahkan oleh Farida Ibrahim, Asmanizar, Iis Aisyah, Edisi keempat, 255-271, 607-608, 700, Jakarta, UI Press

[6]. Brooks, G.F., Janet, S.B., Sthephen A.M. Jawetz, Melnick and Adelbergs, 2007. “Mikrobiologi Kedokteran.” Edisi 23, Alih Bahasa Oleh Mudihardi, E., Kuntaman, Wasito, E.B., Mertaniasih, N.M., Harsono, S., dan Alimsardjono, L. Penerbit Buku Kedikteran EGC. Jakarta.

[7]. Romas, A., Rosyidah, D.U., & Aziz, M.A., 2015. “Uji Aktivitas Antibakteri Ekstrak Etanol Kulit Buah Manggis (Garcinia mangostana l) Terhadap Bakteri Escherechia coli ATCC 11229 dan Staphyllococcus aureus ATCC 6538 Secara In Vitro”. University Research Colloquium 2015. 127-131

[8]. Joffrion, D.E. 2007. Mangosteen the Xfactor. Cross Oaks Chiropractic Health and Pain Relief Center. USA.

[9]. Noorhamdani, A.S., Endang, A., irwanto, A.R. 2013. “Uji Efektivitas Ekstrak Etanol Kulit Buah Manggis (Garcinia mangostana l) Sebagai Antibakteri Terhadap Acinetobacter baumannii Secara In Vitro”. Jurnal Kedokteran Brawijaya. pp. 29(11): 1-13.

[10]. Naim, R.2005. Senyawa Antimikroba dari Tanaman. Bogor : IPB.
There is no Supplemental content for this article.

How to Cite This

Sujono, S., & Nuryati, A. (2017). Uji Antibakteri Ekstrak Metanol Kulit Buah Manggis (garcinia mangostana l.) Terhadap Staphyllococcus aureus dan Escherechia coli. Jurnal Teknologi Laboratorium, 6(1), 25–30. https://doi.org/10.29238/teknolabjournal.v6i1.60

Article Metrics

Download Statistics

Downloads

Download data is not yet available.

Other Statistics

Verify authenticity via CrossMark

Copyright and Permissions

Publishing your paper with Jurnal Teknologi Laboratorium (JTL) means that the author or authors retain the copyright in the paper. JTL granted an exclusive reuse license by the author(s), but the author(s) are able to put the paper onto a website, distribute it to colleagues, give it to students, use it in your thesis etc, even commercially. The author(s) can reuse the figures and tables and other information contained in their paper published by JTL in future papers or work without having to ask anyone for permission, provided that the figures, tables or other information that is included in the new paper or work properly references the published paper as the source of the figures, tables or other information, and the new paper or work is not direct at private monetary gain or commercial advantage.

JTL journal provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge. This journal is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License. This license lets others remix, transform, and build upon the material for any purpose, even commercially.

JTL journal Open Access articles are distributed under this Creative Commons Attribution-ShareAlike 4.0 International License (CC BY-SA). Articles can be read and shared for All purposes under the following conditions:

  • BY: You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
  • SA:  If you remix, transform, or build upon the material, you must distribute your contributions under the same license as the original.

Data Availability

All data generated during this study are included in this published article [and its supplementary information files].